Our Rosé Gin starts with our 100% rye base which is distilled a third time with nine botanicals; Juniper berry, coriander seed, angelica root, lemon peel, rose petal, grapefruit peel, ginger root, cassia bark and cubeb berry. The gin is then aged in Cabernet Sauvignon barrels for six months pulling the colour and flavour from the barrels.
